Hong Kong Baptist University

Learn the Cha, Feel the Chill (CCL25260605)

Activity Session(s) 2026-03-16 14:30 - 2026-03-16 17:30
Venue: JC3 302-303
Language: Cantonese
Corresponding GA(s): Knowledge
Speaker: Professor Eliza Liu廖子芳教授 - Tea Master .Tea Sommelier
Organiser: SA-LIVE
CCL Component: Arts & Culture
Enquiry: Candy Leung
34117426
culture@hkbu.edu.hk
Website: https://sa.hkbu.edu.hk/en/live/live_events/E0044.html
Registration Period: 2026-02-13 11:11 - 2026-03-12 23:59
Activity Description:
Learn the Cha, Feel the Chill is one of the pre-trip workshops of “Sip, Snap, Stroll in Yunnan”.

This hands-on tea workshop is designed for students who wish to explore the essence of tea culture from its roots in nature to its place in modern life in Hong Kong. Through guided tea brewing and tasting sessions, participants will gain both the fundamental knowledge and practical experience. It is a perfect warm up before discovering Yunnan’s tea heartlands.

Whether you’re a casual drinker or a future cha master, this is your moment to learn something new, and experience the art of tea.

This workshop prioritises participants of “Sip, Snap, Stroll in Yunnan”, with a limited number of spots open to other UGC-funded students.
Registration Description:

[Important Notes]


1.     Priority will be given to participants of Sip, Snap, Stroll in Yunnan.

2.     Successful applicants will receive a confirmation email for deposit submission from 25 February (Wed).

3.     Seats will be allocated on a first-paid, first-served basis.

4.     UGC funded students (except for participants of “Sip, Snap, Stroll in Yunnan”) will receive a CCL record and a deposit refund after attending the workshop and completing the event survey.

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